Kai Wei's Family

Ancient Artisan Bi Luo Chun Green Tea


Over 200 years ago, Tea Master Kai Wei's ancestors planted these very special, now ancient tea trees that produce his high-quality Bi Luo Chun green tea. His family secret of making artisan, handmade green tea has been passed down since then for generations. Growing at elevations between 6,000-7,200+ feet on Wu Liang Mountain, this tea hand-picked, sun-dried, and then hand-rolled using their family secret, resulting in a Bi Luo Chun unlike any other we’ve ever tasted. His family takes pride in the fact that their farm is considered an "ecological" tea farm, i.e., only growing organic teas in a sustainable way that preserves the environment. This is a very rare tea and in very limited supply.

2021 Spring

Nice toasted pine nut taste with a lightly sweet finish. This tea has a heartier, more full body than Bi Luo Chun from other regions. One cup can be brewed up to 5-6 times.

This tea has multiple health benefits ranging from anti-cancer, anti-aging, to lowering blood pressure, and even can clear bad breath. It is a cooling tea so it is especially great if you have been eating fried foods which are heating for the body. Also a good summertime tea to cool off from the heat.*

* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

* Nice Toasted Pine Nut Taste

Green Tea

Heart & Small Intestine

Wood

Focused

Summer

Dali, Yunnan, China.

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PP
12/18/2019
Phyllis P.
United States United States
the WildTeaQi team was extremely

the WildTeaQi team was extremely courteous and supportive in answering all my concerns and requests in a timely manner